Crème Brûlée: 6 Spots in Singapore for a taste of this European dessert

Crème Brûlée: 6 Spots in Singapore for a taste of this decadent dessert

Shona Menon

08 Jun 2018

1/6
Bochinche
Not only does this Argentinian restaurant serve up some delicious grub, their crème brûlée is a perfect balance of creamy custard and crispy burnt sugar. To top it all off, a house-made banana ice cream is added to the culinary masterpiece. Portioned for two, this dessert will make the ideal sweet ending to a dinner date.

Where: 115 Amoy Street, #01-02, 069935

Photo: Bochinche Facebook
2/6
Krave
For a little Asian twist to the classic European dessert, Krave offers their best-selling cempedak crème brûlée. Studded throughout the succulent custard, you’ll find tiny pieces of cempedak (jackfruit) for an added burst of flavour. The caramelised sugar coating gives the perfect level of sweetness that doesn’t outshine the jackfruit.

Where: 28 Bali Lane, 189864

Photo: @amalinaaa
3/6
Tapas 26
A different look from the classic dessert, the crème brûlée at Tapas 26 is made with mousse instead of cream for a fluffy texture. Hiding in the silky custard, you’ll find a scoop of toffee ice cream but the flavours don’t end there. Instead of regular vanilla, the custard is spiced with robust flavours like cinnamon, orange, and lemon.

Where: 26b Dempsey Rd, Singapore 247693

Photo: Tapas 26 Facebook
4/6
Awfully Chocolate
Not only famous for their gooey chocolate fudge cakes, this homegrown brand also carries luscious crème brûlée with added white chocolate. Perfectly portioned in a white ramekin, the sweet custard pairs well with the creamy and rich chocolate for an impeccable ending to your meal.

Photo: @cutmichael
5/6
The Quarters
Naming their best-selling dessert the Duriancanboleh (a witty play on words), you can only imagine the zest in this crème brûlée. Marrying fresh durians with this classic European dessert, the custard is not overly sweet and you can bet the texture is smooth and velvety. Created specially for durian lovers, get your durian fix with this rich caramel dessert.

Where: Icon Village, 16 Enggor St, #01-09, 079717

Photo: @shermyyy
6/6
The Otters’ Toast
This quaint café serves up some delightfully fluffy toasts, garnished with berries and topped with a generous serving of ice cream. A hot favourite on their menu is their crème brûlée waffles. Crispy on the outside and soft on the inside, add a dollop of ice cream from their menu of unique flavours for an extra serving of sweetness.

Where: 2 Orchard Link, #02-33, Singapore 237978

Photo: The Otters' Toast Facebook

Creamy custard and caramelised sugar? Sign us up!

The origin of creme brulee runs a blurred line between France and England. But if we’re honest, why does that even matter when can just appreciate the sweet flavours of this classic dessert in all its glory? Typically flavoured with vanilla, the creamy and luscious custard is topped with a layer of sugar granules, which is then caramelised with a blow torch. Delicate to the touch, the dessert should be easily broken with just a tap of the spoon.

With all culinary skills and finesse needed to execute this European dessert, each spoon of the velvety custard should be savoured. For a list of spots in Singapore that offer a classic creme brulee or a unique twist, scroll through the gallery and pick your sweet ending.

Shona Menon

Featured Photo: Getty Images

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