{"id":333201,"date":"2018-01-30T11:59:42","date_gmt":"2018-01-30T03:59:42","guid":{"rendered":"https:\/\/www.mariefranceasia.com\/uncategorized-hk\/homegrown-brand-kettle-gourmet-pops-popcorn-treats-333201.html"},"modified":"2019-05-03T01:28:08","modified_gmt":"2019-05-02T17:28:08","slug":"homegrown-brand-kettle-gourmet-pops-popcorn-treats","status":"publish","type":"post","link":"https:\/\/www.mariefranceasia.com\/hk\/food-hk\/dishing-out-hk\/fb-news-hk\/homegrown-brand-kettle-gourmet-pops-popcorn-treats-333201.html","title":{"rendered":"Local brand whips up unique 'bak kwa' and 'teh tarik' popcorn flavours"},"content":{"rendered":" <p>Forget your standard sweet or salty popcorn varieties at <a href=\"http:\/\/www.mariefranceasia.com\/culture\/entertainment\/eye-spy-8-indie-places-watch-atypical-films-91356.html#item=1\">your local cinema<\/a> stand, because this quintessential movie snack just got a uniquely Singaporean makeover.<\/p> <p>Homegrown startup, <strong>The Kettle Gourmet<\/strong>, has introduced four unique popcorn flavours: <a href=\"http:\/\/www.mariefranceasia.com\/food\/hot-spots\/recommended-spots\/5-best-salted-caramel-desserts-in-singapore-167833.html#item=1\">salted caramel<\/a>, cookies and cream,<em> teh tarik<\/em>\u00a0- even Baileys.<\/p> <p>The latter is a heavenly pairing of caramel and Baileys Irish cream, while the<em> teh tarik<\/em>\u00a0manages to replicate the creaminess of the\u00a0<a href=\"http:\/\/www.mariefranceasia.com\/health\/on-my-plate\/survive-singapores-hawker-paradise-90077.html#item=1\">staple <em>Kopitiam<\/em> drink<\/a>\u00a0using black tea leaves. Get this: besides the four regular\u00a0flavours, you can also expect new ones coming your way, like the festive\u00a0<em>bak kwa<\/em> flavour for one.<\/p> <p>Before you're quick to snub this as <a href=\"http:\/\/www.mariefranceasia.com\/health\/healthy-practices\/wellbeing-tips\/foods-to-avoid-after-7pm-211659.html#item=1\">a guilty, calorie-ridden indulgence<\/a>, hear us out. Each popcorn kernel comes freshly-baked using a non-GMO corn, is made with 100% canola oil, and is apparently also trans fat-free... which makes it easier on the palate as we munch our way into the depths of our popcorn box.<\/p> <p>With <a href=\"http:\/\/www.mariefranceasia.com\/food\/hot-spots\/recommended-spots\/a-z-singapore-food-guide-275072.html\">our local food scene<\/a> slowly delving back to its culinary roots and drawing inspiration from nostalgic flavours we know and love, it does seem like The Kettle Gourmet is on the mark in adapting uniquely Singaporean touches into popular, commercial snacks.<\/p> <p>After all, we never would've fathomed that a Nasi Lemak Burger or a <a href=\"http:\/\/www.mariefranceasia.com\/food\/hot-spots\/recommended-spots\/local-inspired-cocktails-singapore-277190.html#item=1\">Bak Kwa cocktail<\/a> was ever possible once upon a time - so we're certainly keeping our eyes (and tastebuds) peeled for more ingenious local culinary creations!<\/p> <p><em>The Kettle Gourmet's popcorn retails at\u00a0<\/em><em>SGD10\/three packs.\u00a0 <\/em><\/p> <p><em>The upcoming Bak Kwa flavour will be sold at Plaza Singapura's atrium between 5 to 14 February - just in time for Chinese New Year, or a slightly alternative Valentine's Day movie snack.\u00a0<\/em><\/p> <p><em>Sarah Khan<\/em><\/p> <p><em>Photos: <a href=\"https:\/\/www.thekettlegourmet.com\">The Kettle Gourmet<\/a><\/em><\/p> <h2> <span>Read More:<\/span> <\/h2> <p><a href=\"http:\/\/www.mariefranceasia.com\/food\/dishing-out\/fb-news\/10-upcoming-food-trends-singapore-2018-294906.html\">Move Over, Matcha: 10 Up-and-coming food trends to get excited about in 2018<\/a><\/p> <p><a href=\"http:\/\/www.mariefranceasia.com\/food\/hot-spots\/recommended-spots\/best-bars-singapore-unconventional-cocktails-284852.html#item=1\">Bak Kut Teh &amp; Nasi Lemak Cocktails? The best bars in Singapore for unconventional cocktails<\/a><\/p> ","protected":false},"excerpt":{"rendered":"<p>Created by homegrown brand The Kettle Gourmet, expect unconventional popcorn flavours for a local twist to your favourite movie snack. <\/p>\n","protected":false},"author":608,"featured_media":297254,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_yoast_wpseo_metadesc":"Forget your standard sweet or salty popcorn - because this classic movie snack just got a uniquely Singaporean makeover at homegrown startup, The Kettle 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