{"id":334857,"date":"2017-04-17T12:14:54","date_gmt":"2017-04-17T04:14:54","guid":{"rendered":"https:\/\/www.mariefranceasia.com\/uncategorized-hk\/kotobuki-restaurant-sakura-fair-menu-334857.html"},"modified":"2019-05-03T06:26:39","modified_gmt":"2019-05-02T22:26:39","slug":"kotobuki-restaurant-sakura-fair-menu","status":"publish","type":"post","link":"https:\/\/www.mariefranceasia.com\/hk\/food-hk\/dishing-out-hk\/fb-news-hk\/kotobuki-restaurant-sakura-fair-menu-334857.html","title":{"rendered":"Indulge in springtime treats with Kotobuki Restaurant\u2019s Sakura Fair menu"},"content":{"rendered":"

Singapore is certainly not short of Japanese restaurants<\/a>, but Kotobuki Restaurant<\/strong>\u00a0takes it up a notch by giving diners the opportunity to enjoy the gastronomical\u00a0intricacies of traditional kanto-style fare\u00a0and the cosy ambience of an\u00a0Izakaya-style setting. The snug\u00a0and homely\u00a0little nook at Wisma Atria is the perfect place to enjoy an intimate dining experience, and now that it\u2019s springtime, the restaurant has the perfect themed menu to embrace the season of the cherry blossoms<\/a><\/strong>.<\/p>

\"\"<\/span><\/p>

Taking on springtime hues and a unique smorgasbord of\u00a0ingredients, expect the likes of pink-hued sushi rolls and sakura-flavoured treats<\/a> from the restaurant\u2019s Sakura Fair <\/strong>menu. From fresh Amaebi Sashimi<\/strong> (raw sweet shrimp) sitting pretty on a bed of ice to delicious morsels of Haru Inari Sushi <\/strong>(seasonal sushi rice in beancurd pockets) to hearty Tai Takikomi Gohan <\/strong>(red sea bream mix rice), you can expect explosions of flavour with every mouthful.<\/p>

Keen on discovering the offerings of this limited edition menu? Head up to the gallery for a sneak peek.<\/p>

(Psst, we guarantee the Sakura Mosaic Sushi\u00a0<\/strong>will\u00a0look great on your Instagram feed).<\/p>

Kotobuki Restaurant\u2019s Wisma Atria outlet is located at #01-18\/18B. For more information, visit Kotobuki\u2019s website at <\/em>kotobuki.com.sg<\/em><\/a>\u00a0or Facebook page at <\/em>facebook.com\/kotobukiSG<\/a>.<\/em>\u00a0The Sakura Fair menu is available from now until 30 April 2017.<\/em><\/p>

Angela Goh<\/em><\/p>

Photos: Kotobuki Restaurant<\/em><\/p>

Read more:<\/span> <\/h2>

Top 10 hawker stalls in Singapore that serve restaurant-worthy dishes<\/a><\/p>

\u2018Oishii!\u2019: The 8 best gyoza restaurants in Singapore<\/a><\/p>

10 Floral-themed accessories to pretty up your outfits<\/a><\/p> ","protected":false},"excerpt":{"rendered":"

You don\u2019t have to fly all the way to Japan to experience the cherry blossom season, Kotobuki Restaurant takes it straight to you.<\/p>\n","protected":false},"author":553,"featured_media":246349,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_yoast_wpseo_metadesc":"You don\u2019t have to fly all the way to Japan to experience the cherry blossom season, Singapore's Kotobuki Restaurant takes it straight to 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