{"id":344915,"date":"2014-06-06T13:21:29","date_gmt":"2014-06-06T05:21:29","guid":{"rendered":"http:\/\/www.mariefranceasia.com\/uncategorized-hk\/10-summer-desserts-velvety-vanilla-egg-carrot-citrus-floating-island-344915.html"},"modified":"2014-06-06T13:21:29","modified_gmt":"2014-06-06T05:21:29","slug":"10-summer-desserts-velvety-vanilla-egg-carrot-citrus-floating-island","status":"publish","type":"post","link":"https:\/\/www.mariefranceasia.com\/hk\/food-hk\/recipes-and-products-hk\/10-summer-desserts-velvety-vanilla-egg-carrot-citrus-floating-island-344915.html","title":{"rendered":"10 Summer Desserts: Velvety vanilla and egg carrot citrus floating island"},"content":{"rendered":"

\"\"<\/span><\/a><\/p>

Preparation time: 30 minutes<\/strong><\/p>

Cooking time: 15 minutes<\/strong><\/p>

Serves: 4 people<\/strong><\/p>

Ingredients:<\/strong><\/p>

- 600 g of carrots
- 600 g of cream
- 1.5 egg
- 145 g of sugar<\/p>

- \u00bd lime
Method:<\/strong>
1. For the soup, peel and slice the carrots. Cook them in a tightly filmed bowl in a microwave at 700W for 6 minutes.
2. In a saucepan, put the cooked carrots and add the cream, sugar and split vanilla pods.
3. Cook over medium heat for 5 minutes. Remove the vanilla pods and all grains. Mix everything. Cook over fire.
4. For snow eggs, put the egg whites at room temperature in a bowl with the lime juice. Whisk well until a firm mixture is formed, add the sugar and beat the egg whites in.<\/p>

5.Zest over orange and lemon, and cook the floating island in the microwave at 700 W for 1 minute 15 seconds.<\/p>

Bon Appetit!<\/em><\/p>

Continue reading our report on summer desserts:<\/strong><\/p>

Strawberry Love Lollies<\/a><\/p>

Strawberry and chocolate crumble<\/a><\/p>

Strawberry cake with rose biscuits<\/a><\/p>

Strawberry tart with olive oil cream<\/a><\/p>

Charlotte of Asparagus with smoked duck<\/a><\/p>

Cucumber Cheesecake<\/a><\/p>

Cucumber and beetroot Cappuccino<\/a><\/p>

French toast paired with a strawberry salad<\/a><\/p>

Strawberry Granola Yoghurt<\/a><\/p>

\u00a0<\/em><\/p> ","protected":false},"excerpt":{"rendered":"

The floating island like you've never seen before!<\/p>\n","protected":false},"author":65,"featured_media":22088,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_yoast_wpseo_metadesc":"Recipe: Learn how to make this truly unique Velvety vanilla and carrot citrus floating island- quick and easy to make while also being filling & 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