Heads Up, Foodies: The 10 New food trends to look out for in Singapore

Sink your teeth into the 10 hottest new food trends to look out for in Singapore!

Despite our city size, the Singapore culinary scene is constantly abuzz with the hottest food trends. We embraced the salted yolk fervour once, before succumbing to a culinary meltdown over cheese tarts – and the list goes on. It seems like every season ushers in a new wave of exciting gourmet trends to whet your palate and satiate your food-loving spirit.

If you’re a foodie (if you’re Singaporean, chances are you’re probably one), we know you take pride in staying ahead of the curve for your food trends. Well, we’ve got good news: we’ve singled out the 10 hottest new food trends in Singapore for you to anticipate and look out for.

From ridiculously Instagrammable menu dishes plated to look like something out of a design school (like the aesthetic Thai Pork Basil and Teriyaki Chicken cubes at Food Anatomy) to the brilliantly locally-inspired fusion creations (like Loco Loco’s Pandan Churros), check out the video above for the 10 hottest new food trends to keep your eyes and tastebuds peeled out for this season!

TRY ALL THE FOOD TRENDS – WITHOUT BUSTING YOUR WALLET

Wish you could dabble in all the exciting food trends without busting your wallet? Well, UOB Cards has you covered. Simply pay for your meal with your UOB Card to the best dining deals on the hottest food trends in town!

This article was brought to you by UOB Cards. Check out The Dining Advisor for more reviews, guides, and dining deals.

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Marie France Asia, women's magazine