7 Places to get your ultimate choux puff fix in Singapore

Perfect Pastries: 7 Places to get your ultimate choux puff fix in Singapore

Angela Goh

02 Nov 2016

1/7
Les Delices
Les Delices presents a handful of great signature choux puffs that look super cute and taste absolutely fab. From their rainbow-tastic caramel cookie choux (topped with chocolate ganache and rainbow sprinkles) to their best-selling crumble-topped “Thai Milk Tea” rendition (yes, these bad boys are filled with aromatic Thai milk tea pastry cream!), you’ll probably want to try them all.
333 Kreta Ayer Road #01-14
Photo: Les Delices
2/7
Neato
Neato’s custard puffs are all the rage now, and with such a brilliant variety of flavours to choose from, it’s no wonder. Pick from a selection of Malted Milk, Earl Grey, Matcha, Chocolate Malt, and Cream Cheese Maple - whichever you choose, you’ll be graced with a delightful little choux puff oozing with molten custard. Definitely worth the calories!
10 North Canal Road
175 Bencoolen Street #01-55, Burlington Square
Photo: @neato.100
3/7
Chouquette by Ollella
Chouquette has built a name for itself as one of the best specialists in crafting crisp, airy choux pastries filled with the most luscious flavoured creams. Choose from a flavourful selection that features the likes of Apple Cinnamon (accompanied by a dusting of vanilla streusel), Tiramisu (complete with coffee soaked sponge and Kahlua sabayon), and the ever-popular Matcha Azuki. Time to order some today, we reckon!
Residences@Somme #01-01, 3 Petail Road
Photo: Ollella Facebook
4/7
Angela May Food Chapters
American-Thai culinary host and TV presenter Angela May recently launched her eponymous restaurant at Robinsons The Heeren this year. At this chic dining establishment, you can expect homemade choux puffs that feature a delectable mix of flavours, both sweet and savoury, using unconventional ingredients like cucumber, jasmine, mint, prawns, sesame, ricotta, Morello cherries and more.
Robinsons The Heeren #02-02, 260 Orchard Road
Photo: Angela May Food Chapters
5/7
Pulse Patisserie
Pulse Patisserie is your one stop shop to get your hands on some delightful salted egg yolk cream puffs. In fact, this contemporary pastry shop pioneered the very first salted egg yolk cream puffs in Singapore and brought these mouthwatering bites into the limelight. As they are tiny bite-sized puffs (very adorable), they’re just perfect for a mid-afternoon snack, to be washed down with a cup of hot tea or coffee.
The Interlace, 180 Depot Road #01-06
Photo: Pulse Patisserie Facebook
6/7
Pantler
Other than their delectable (and beautifully decorated) cake offerings, Pantler dabbles in other sweet treats too, from loaded tarts to flaky croissants. Their Chou a la Crème is one of their top-selling signature pastries. Boasting a light and crispy exterior, delicious pastry cream, and a crunchy nougatine, it isn’t hard to see why.
198 Telok Ayer Street
Photo: Pantler
7/7
Châteraisé Singapore
Those familiar with the Châteraisé patisserie name will know how immensely popular the chain is in Japan (460 outlets is an impressive feat). Singapore’s very own Châteraisé opened in April 2015, and has since then grown in number. The outlets offer a huge variety of cakes and pastries, including “Double Chou Cream” puffs, imported straight from Japan, which look absolutely drool-worthy.
West Gate B2F, 3 Gateway Drive
Shaw House B1F, 350 Orchard Road
Novena Square 2 #01-36/41, 10 Sinaran Drive
40 Chinatown Point, 133 New Bridge Road #1
Photo: Châteraisé Singapore Facebook

From salted egg yolk puffs to tiramisu cream puffs, Singapore has it all.

Everybody loves a good choux puff, whether they be filled with light and airy cream or thick and molten custard. Choux pastry creations have been ever-popular in Singapore, with the rise of chouquettes, éclairs, profiteroles, and every other variation you can think of. We’re starting to see patisseries in Singapore offering a medley of different flavours and styles of choux puffs that make use of unconventional ingredients like azuki beans and even salted egg yolk in a bid to create the next best #foodporn creation on Instagram.

From the delightful Thai Milk Tea creation of Les Delices to the Cream Cheese Maple masterpiece of Neato, treat your taste buds to something special this weekend by gracing them with one (or more) of the choux puffs from these top spots in Singapore! Head up to the gallery to take your pick.

Angela Goh

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