Weekly Recipes: 5 Different ways to enjoy risotto
updated the 6 October 2015 à 23:08
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Master the art of this delicious Italian squash rice-pot dish with our easy risotto recipes.
The Japanese have sushi, the Indians have biryani and the Italians? They have risotto. This Italian rice dish gets pushed aside in favour of pizza and pasta but many are missing out on this rich and creamy delicacy, cooked to a broth with fish, meat or vegetables.
What’s great about risotto is that it’s not relegated to a certain meal time and can be eaten anytime of the day as a starter, a main or even a dessert. However you like yours cooked, this dish is guaranteed to please everyone’s taste buds.
This week, our sister site Gourmand Asia brings you 5 easy risotto recipes to implement at home.
Buon appetito!
Karen George
Marie France Asia, women's magazine
