6 Delicious flavour combinations to jazz up your breakfast oats
Tired of the usual bland oatmeal for breakfast? Check out our favourite ingredients to add to this classic dish.
Fibre-rich, energy-boosting and deliciously warm to the soul and tummy, oats are a staple for many in the morning. (There’s a reason why Goldilocks made such a fuss about them – they’re that awesome.)
Although you’ll find that some people swear by oats, others find them to be, well, a little on the bland side. Its heavy, creamy texture comes with little contrast in flavours, unless you opt for the usual sugar and/or cinnamon.
Looking to jazz up your morning oats? Here’s how: think of your oats as a blank slate which you can get creative with and throw in some of your favourite fruits and flavours. And voila! Taste and enjoy the difference.
We’ve rounded up 6 of our favourite combinations for creating unique and delicious oatmeal bowls for breakfast. Get inspired in the gallery above!
Shelina Assomull
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